Prompt

A 100-point ultimate cheeseburger with four juicy patties made from fresh ground wagyu beef and pork, topped with a blend of melted Emmental and cheddar cheese, layered with caramelized Vidalia onions, fresh romaine lettuce, thinly sliced homemade pickles, and rich tartar sauce. The patties are seared perfectly, with the buns lightly toasted with butter for a crispy texture, creating a perfect contrast to the tender, flavorful meat. The homemade brioche buns with sesame seeds add a golden-brown glow to the burger. The ultimate gourmet burger, beautifully stacked on a clean white plate, with glowing sunlight filtering through a cozy kitchen window.